How to purchase a good Watermelon?

There are several ways to check the quality of Watermelon before purchasing. Remember the simple points noted below while you’re purchasing a Watermelon. By checking these things, you can tell if the watermelon is good and ready to purchase before buying it.

Read More

How to make Ven Pongal

Ven Pongal is a traditional South Indian dish that is made with rice and lentils and is typically served for breakfast or lunch. It is also known as “Khara Pongal” in some regions of South India. The dish is made by cooking rice and moong dal together with ghee, cumin seeds, black pepper, ginger, green […]

Read More

How to make Kalkandu Rice (or) Rock Sugar Candy Rice

Kalkandu Rice is a sweet and traditional South Indian dessert made with rice, milk, and rock sugar candy known as “kalkandu” in Tamil. It is a popular dish served during special occasions and festivals like Pongal, Navratri, and Diwali. To make Kalkandu Rice, raw rice is cooked in milk and flavoured with cardamom and a […]

Read More

How to make Tamarind Rice

Tamarind rice, also known as pulihora or puliyogare in South India, is a popular dish made with rice, tamarind paste, and a variety of spices. It is a tangy, flavorful, and slightly sour dish that is typically eaten as a snack or a main course. Tamarind rice is a common dish in South India and […]

Read More

Which rice is best for biryani

Basmati rice is typically the best type of rice to use for biryani. Basmati rice is a long-grain rice known for its aromatic fragrance and delicate, fluffy texture. When cooked properly, it produces individual grains of rice that are separate and distinct, which is ideal for biryani. Basmati rice also absorbs flavours well, which allows […]

Read More

How to make Mushroom Biryani?

Mushroom biryani is a vegetarian version of the popular Indian biryani dish. It is typically made with fragrant long-grain basmati rice, seasoned with spices and herbs, and cooked with sliced mushrooms. The dish is prepared by saunteing onions, spices, and mushrooms in oil or ghee, then layering the mixture with partially cooked rice, and then […]

Read More

How to make Mutton Biryani?

Mutton biryani is a popular Indian rice dish that is made with tender pieces of mutton (goat meat) cooked in a blend of aromatic spices and layered with fragrant basmati rice. The dish is typically slow-cooked on a low flame to allow the flavors to meld together. The spices used in the biryani may vary […]

Read More

How to make Vegetable Biryani

Vegetable biryani is a popular rice dish in Indian cuisine that is made with aromatic basmati rice, mixed vegetables, and a blend of spices. It is a flavorful and healthy dish that is perfect for vegetarians or anyone who wants to enjoy a delicious vegetarian meal. The vegetables used in the biryani can vary depending […]

Read More

How to prepare Chicken Biryani?

Chicken biryani is a South Asian rice dish that is made with aromatic basmati rice, marinated chicken, and a variety of spices. It is a popular and flavorful dish that is often served at weddings, festivals, and other special occasions. The end result is a dish that is rich, aromatic, and full of flavour. Chicken […]

Read More

How to make Lemon Rice?

Lemon rice is a popular dish in South Indian cuisine that is made by mixing cooked rice with lemon juice, spices, and sometimes nuts or vegetables. The dish is known for its bright yellow colour and tangy, citrusy flavour. The dish is usually made with basmati rice or a short-grain variety of rice that is […]

Read More