Yes, Python has a ternary conditional operator. The ternary operator is a shorthand way of writing an if-else statement in a single line of code. The syntax for the ternary operator in Python is: Here, condition is the expression that is evaluated as either True or False. If condition is True, then the expression value_if_true […]
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The line if __name__ == “__main__”: in Python is used to check whether the current module is being run as the main program or it is being imported as a module into some other program. This is a common technique used in Python to write code that can be used both as a standalone program […]
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This Python function gets input from the user using the Tkinter input window. Ready-to-use Python function to get an Integer or Float number: Write your main code as a sample below, This is a Python function called get_number_input that accepts four parameters: header, prompt, root, and number_type. Here’s how it works: Overall, this function can […]
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Ven Pongal is a traditional South Indian dish that is made with rice and lentils and is typically served for breakfast or lunch. It is also known as “Khara Pongal” in some regions of South India. The dish is made by cooking rice and moong dal together with ghee, cumin seeds, black pepper, ginger, green […]
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Kalkandu Rice is a sweet and traditional South Indian dessert made with rice, milk, and rock sugar candy known as “kalkandu” in Tamil. It is a popular dish served during special occasions and festivals like Pongal, Navratri, and Diwali. To make Kalkandu Rice, raw rice is cooked in milk and flavoured with cardamom and a […]
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Tamarind rice, also known as pulihora or puliyogare in South India, is a popular dish made with rice, tamarind paste, and a variety of spices. It is a tangy, flavorful, and slightly sour dish that is typically eaten as a snack or a main course. Tamarind rice is a common dish in South India and […]
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Basmati rice is typically the best type of rice to use for biryani. Basmati rice is a long-grain rice known for its aromatic fragrance and delicate, fluffy texture. When cooked properly, it produces individual grains of rice that are separate and distinct, which is ideal for biryani. Basmati rice also absorbs flavours well, which allows […]
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Mushroom biryani is a vegetarian version of the popular Indian biryani dish. It is typically made with fragrant long-grain basmati rice, seasoned with spices and herbs, and cooked with sliced mushrooms. The dish is prepared by saunteing onions, spices, and mushrooms in oil or ghee, then layering the mixture with partially cooked rice, and then […]
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Mutton biryani is a popular Indian rice dish that is made with tender pieces of mutton (goat meat) cooked in a blend of aromatic spices and layered with fragrant basmati rice. The dish is typically slow-cooked on a low flame to allow the flavors to meld together. The spices used in the biryani may vary […]
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Vegetable biryani is a popular rice dish in Indian cuisine that is made with aromatic basmati rice, mixed vegetables, and a blend of spices. It is a flavorful and healthy dish that is perfect for vegetarians or anyone who wants to enjoy a delicious vegetarian meal. The vegetables used in the biryani can vary depending […]
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